Nothing keeps you warm and toasty in the winter like a well-balanced cocktail in our lounge by a cozy fire and a good meal. Join us for our new fall menus: Wednesdays are pasta nights for $35 and Thursdays are ½ priced apps with any entree.
A better question might be: Why NOT grab a cocktail? Everyone likes a well-made libation after work to start the weekend or celebrate something special.
What are the benefits of enjoying a housemade cocktail?
The biggest draw has to be the convenience. Instead of struggling to find the right mix of liquors, why not let our talented bartenders do it for you? Also, making a cocktail from scratch depends upon fresh ingredients. You don’t have to worry about that at all at Salt & Barrel because all of our seafood and cocktail ingredients are fresh and made to order.
So, what are the best cocktails to get this winter at Salt & Barrel? Here are a few of our house favorites:
You can also order To-Go food on Chow Now or simply by calling 631-647-8818. Did you know you can ‘can’ your favorite cocktail To-Go as well!? Here are a few of our best travelers:
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