starters

---

OYSTERS M/P

SHRIMP COCKTAIL 14

TARRAGON BISCUITS 2.50

TUNA TARTARE 17
ponzu, avocado, spicy mayo, chilis, crispy wontons

KOREAN ROCK SHRIMP 18
fried crispy, gochujang aioli

CRISPY CALAMARI 16
Rice flour, Fresno Chile, crunchy bean sprouts, Chile lime aioli

BAKED CLAMS 13
chopped clam stuffing, bacon, roasted red pepper, basil, parsley

CRAB CAKE 18
1 crab cake, housemade tartar, red leaf baby kale, arugula, shaved daikon & fennel, grapefruit tarragon vinaigrette

Bowls + Salads

---

POKE BOWL 21
Diced yellowfin tuna, sushi rice, pickled cucumber, avocado, tobiko, spicy mayo

SUMMER CHOP 14 GF
Red & green romaine, sun-dried tomatoes, cucumbers, corn, red onion, kalamata olives, crumbled feta, green goddess dressing

CRISPY BRUSSEL SPROUT SALAD 16 GF
Fried brussels, candied almonds, pomegranate seeds, feta, apple cider vinaigrette

WATERMELON SALAD 13 GF
Arugula, watermelon, crumbled feta, mint, basil, lemon oil, sea salt

*add chicken or shrimp$$

Sides

---

FRIES 9

HOUSE MADE CHIPS 9

ONION RINGS 9

 

** Consumption of raw or under cooked meat, poultry, eggs, or seafood may increase the risk of illness. Notify server of all allergies.

sandwiches

---

S&B WARM LOBSTER ROLL 30
butter poached lobster, pickled celery, tomato aioli, house chips

'THE MAINER' LOBSTER ROLL 24
cold lobster salad, mayo, corn, tarragon, lemon, chips

BLT+A+L 24
house-made bacon, lettuce, tomato, avocado, lobster, chips

SHRIMP TACOS 15 GF
slaw, crema, salsa, corn tortillas

CRISPY CHICKEN SANDWICH 16
crispy fried chicken thigh, asian slaw, carrot, cucumber, cilantro, togarashi mayo, fries

burgers + fries

---

S&B BURGER 21
Pat la Frieda aged beef, housemade bacon, tomato aioli, pickles, red onion jam, gruyere

BBQ BURGER 23
Pat la Frieda aged beef, bacon, onion rings, bbq sauce, slaw, cheddar

CALI BURGER 21
Pat la Frieda aged beef, avocado, lettuce, tomato, spicy aioli

FARMER 20 V
Black bean, lentils, spinach, mushrooms, tomato chutney, mint, cilantro

 

** Consumption of raw or under cooked meat, poultry, eggs, or seafood may increase the risk of illness.  Notify server of all allergies.

dinner

---

FISH N CHIPS 21
Beer battered cod, side salad, fries

SCALLOPS 34 GF
Wild rice, summer corn, zucchini,roasted red pepper, charred cauliflower puree, fresh chimichurri

SALMON 28
Crispy skin salmon filet, chilled quinoa salad, with chick peas, wasabi cucumber yogurt sauce

CRAB CAKES 27
2 crab cakes, red leaf baby kale, arugula, shaved daikon, fennel, grapefruit tarragon vinaigarette + fries

CHICKEN 26
Herb roasted chicken breast & thigh, potato gnocchi, brussel sprouts, pan gravy

Kids

---

CHICKEN FINGERS + FRIES 11

BURGER + FRIES 11

GRILLED CHEESE + FRIES 11

Dessert

---

CREME BRÛLÉE 12 GF

 

**HOUSE-MADE JARRED SAUCES $10
Green Goddess
Spicy Tomato Aioli

 

** Consumption of raw or under cooked meat, poultry, eggs, or seafood may increase the risk of illness.  Notify server of all allergies.

cocktails +full bar available

---

'masoned' mary's

S&B BLOODY MARY 20
24 oz mason jar for 2+

flasks for 2 $20

HEMINGWAY DAQUIRI
PRICKLY PEAR MARGARITA
SEASONAL (ASK SERVER)

wine

---

ALL WINES & BUBBLES
available by glass & bottle

drinks

---

FROSE 15

PINA COLADA 12

MARGARITA 12

TIKI PUNCH 12

SODA 3

MINT TEA 3

LAVENDER LEMONADE 3

beer + taps

---

WHITE CLAW 6

MTK WAVECHASER (CAN) 6

BK SUMMER ALE (CAN) 6

IPA OF THE DAY (CAN) 12

BUD & BUD LITE 5.50

CORONA 7

HEINEKEN 7

MODELO