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Whiskey Dinner

February 20 @ 7:00 pm - 9:00 pm

4 – COURSE TASTING MENU
with WHISKEY PAIRINGS &
TUTORIAL

$60 PER TICKET Plus tax and gratuity
For Reservations Call: (631) 647-8818
or email oysterinfo@saltandbarrel.com
*limited availability*

Details

Date:
February 20
Time:
7:00 pm - 9:00 pm